How To Properly Clean & Disinfect Your Point of Sale Hardware

Now more than ever, making sure every surface in your cafeteria remains clean and disinfected when students return is critically important. The same holds true for all of your serving line hardware, including POS terminal/tablets, pin pads, cash drawers, keyboards, and mice.

We have worked closely with our vendors to develop the guidelines outlined below showing how to properly clean and disinfect your point of sale hardware.  If you’re not a Heartland customer and you purchased equipment elsewhere, please refer to the manufacturer for specific instructions. 

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A "Sound" Approach to Speeding Up Serving Lines

 
Lunchtime is often considered crunch time for school food service staff - for more reasons than one! Serving meals quickly and efficiently, while also making sure students have time to eat, can be a challenge for many schools. That's why any feature or method that can help speed up your serving lines, even by a few seconds, can be monumental.

One school district in Northern California found that simply using audio messages at their Point of Sale stations helped to increase their line speed and satisfaction among the students.

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4 Key Factors to a Successful Cafeteria POS Implementation

Implementing a new point of sale system in your cafeterias may seem like a daunting task, but it doesn’t have to be. With the right plan in place, you can keep your implementation on track to ensure a smooth rollout.

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The Mission Hasn't Changed...But the Methods Have. 

Since the National School Lunch Act was first signed in 1946, a lot has changed in the world of school nutrition. Meal requirements have been defined and redefined, federal cuts and grants have altered the way programs are managed, and of course the advent of technology has completely changed the way your program operates. 

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Heartland Welcomes MealViewer

We’re thrilled to announce that MealViewer has joined the Heartland family! 
MealViewer is a communication tool for parents, students, and schools
that can help boost participation and grow your program.

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Time For An Upgrade? 4 Ways to Evaluate Your Cafeteria POS Hardware

Knowing when it's time to upgrade your cafeteria's POS hardware, versus sticking with what you already own, can have important implications for your foodservice operation. Upgrading too soon is certainly not good for your bottom line.  But waiting too long can also be expensive.

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How to Properly Care for Your Point of Sale Computers: 6 Quick Tips

Remember the first day you started using your new POS computers? Everything was shiny and clean, your POS system ran fast (or so we hope), and your pin pads worked perfectly.  Now fast forward to today.  Is that still the same story?

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